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Unleash Your Inner Chef with KitchenAid Mixer Attachments

Unleash Your Inner Chef with KitchenAid Mixer Attachments

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


From Whisking to Grinding: Unleash Your Inner Chef with KitchenAid Mixer Attachments. Are you tired of spending hours in the kitchen, manually whisking, kneading, and grinding ingredients? Well, it’s time to unleash your inner chef with KitchenAid mixer attachments!

These innovative and versatile tools can transform your KitchenAid stand mixer into a culinary powerhouse, allowing you to effortlessly whip up delicious meals and treats in no time.

It does not matter if you are a baking enthusiast, a pasta lover, or a coffee aficionado, there’s an attachment for you. The wire whip attachment creates fluffy whipped cream and meringues. The pasta roller and cutter set will help you make fresh homemade pasta.

These attachments will revolutionize your cooking experience. And let’s not forget about the grinder attachment, perfect for grinding your own meat, making sausages, or even creating your own nut butters.

With KitchenAid mixer attachments, you’ll be able to take your culinary skills to new heights and impress your family and friends with your delicious creations.

So, why wait? Unleash Your Inner Chef with KitchenAid Mixer Attachments. With KitchenAid Attachments, you can elevate your cooking game today!


Understanding the different KitchenAid mixer attachments

Understanding How to Unleash Your Inner Chef with KitchenAid Mixer Attachments

KitchenAid mixer attachments come in a variety of options, each designed to serve a specific purpose in the kitchen. Understanding the different attachments available will help you make the most of your KitchenAid stand mixer and expand your culinary repertoire.

One of the most popular attachments is the wire whip attachment, which is perfect for whipping cream, beating egg whites, and creating light and fluffy meringues. The wire whip attachment features several thin wires that work together to incorporate air into your ingredients. This results in a light and airy texture.

Whether you’re making a classic pavlova or a decadent chocolate mousse, the wire whip attachment will help you achieve professional-level results.

The dough hook attachment is another essential accessory for any aspiring baker. This attachment is designed to knead and mix dough effortlessly, saving you time and effort.

Whether you’re making bread, pizza dough, or even cinnamon rolls, the dough hook attachment will ensure your dough is thoroughly mixed properly. If you need to knead, your results will be a perfect texture every time.

Say goodbye to sore arms from kneading by hand and let the dough hook attachment do the challenging work for you. So, from Whisking to Grinding: you can Unleash Your Inner Chef with KitchenAid Mixer Attachments.


Whisking like a pro: Using the wire whisk attachment

Kitchen Aid Mixer with Wire Whisk Helps you to Unleash Your Inner Chef with this Attachment

The wire whisk attachment is a notable change when it comes to whisking ingredients. Its design allows for efficient and effective whisking, saving you time and effort in the kitchen.

To use the wire whisk attachment, first, ensure that your KitchenAid stand mixer is securely locked in place. Then, attach the wire whisk to the mixer’s head. Do this by inserting it into the attachment hub and twisting it clockwise until it locks into place.

Once attached, add the ingredients you want to whisk into the mixing bowl. Turn on the mixer to your desired speed, starting at a low speed to avoid splattering. As the ingredients begin to incorporate, gradually increase the speed until you achieve the desired consistency.

Whether you’re making whipped cream, meringues, or even homemade mayonnaise, the wire whisk attachment will help you achieve light and fluffy results in no time and Unleash Your Inner Chef with KitchenAid Mixer Attachments.

Experiment with different speeds and mixing times to find what works best for your recipes.


Kneading and dough-making with the dough hook attachment

Kitchen Aid Mixer with Dough Hook will Help You to Unleash Your Inner Chef.

From Whisking to Grinding: Unleash Your Inner Chef with KitchenAid Mixer Attachments. The dough hook attachment is a must-have for any home baker. It simplifies the process of kneading and mixing dough, allowing you to achieve perfect results every time.

To use the dough hook attachment, start by attaching it to the attachment hub of your KitchenAid stand mixer. Make sure it is securely locked in place before adding the ingredients to the mixing bowl.

Once you’ve added the ingredients, turn on the mixer to a low speed and let the dough hook work its magic. The dough hook will knead the dough, ensuring that all the ingredients are thoroughly mixed, and that gluten development occurs. Depending on the recipe, you may need to increase the speed slightly to achieve the desired consistency.

Whether you’re making bread, pasta dough, or pizza dough, the dough hook attachment will save you time and effort in the kitchen.

It’s particularly useful when working with sticky or dense dough that requires prolonged kneading. With the dough hook attachment, you’ll be able to achieve professional-quality results without physical strain.

With this dough hook attachment, you are sure to Unleash Your Inner Chef with KitchenAid Mixer Attachments.


Grinding and shredding with the meat grinder and shredder attachments

KitchenAid Grinder and Shreader will Help you to Unleash Your Inner Chef

If you’re a fan of homemade sausages, freshly ground meat, or shredded cheese, the meat grinder and shredder attachments are essential additions to your KitchenAid mixer.

The meat grinder attachment allows you to grind your own meat, giving you control over the quality and flavor. Whether you prefer beef, pork, or even chicken, simply attach the meat grinder to your KitchenAid stand mixer. Then insert the desired grinding plate and feed the meat into the grinder.

The attachment will grind the meat to your desired consistency, allowing you to create customized blends for burgers, meatballs, and more. You can even experiment with adding herbs and spices to enhance the flavor of your ground meat.

The shredder attachment is perfect for shredding cheese, vegetables, and even fruits. Simply attach the shredder to your KitchenAid stand mixer.

Next, insert the appropriate shredding blade, and feed the ingredients into the attachment. The shredder will quickly and efficiently shred the ingredients. Thus, saving you time and effort.

Whether you’re making a cheesy lasagna or a fresh coleslaw, the shredder attachment will make the process a breeze.


Pasta-making made easy with the pasta roller and cutter attachments

KITCHENAID PASTA ROLLER SET will Help You to Unleash Your Inner Chef

There’s nothing quite like the taste and texture of fresh, homemade pasta. With the pasta roller and cutter attachments, you can easily create your own pasta at home, impressing your family and friends with your culinary skills.

The pasta roller attachment allows you to roll out pasta dough to your desired thickness. Simply attach the pasta roller to your KitchenAid stand mixer, adjust the settings to your desired thickness. Then feed the pasta dough through the roller.

The attachment will flatten the dough evenly, ensuring a consistent thickness. You can then use the pasta cutter attachment to cut the rolled dough into various pasta shapes, such as fettuccine or spaghetti.

Experiment with different pasta recipes and flavors to create unique and delicious dishes. From classic spaghetti with marinara sauce to homemade ravioli filled with your favorite ingredients.

The pasta roller and cutter attachments will elevate your pasta game to new heights. Impress your guests with restaurant-quality pasta made right in your own kitchen.

If you love making pasta or starting out, this attachment will Unleash Your Inner Chef.


Mixing and blending with the paddle and blender attachments

KITCHEN AIDE STAND MIXER WITH PADDLE And Blender will Help You to Unleash Your Inner Chef

The paddle and blender attachments are perfect for mixing and blending a variety of ingredients, from cake batters to smoothies.

The paddle attachment is ideal for creaming butter and sugar, mixing cookie dough, and creating cake batters. To use the paddle attachment, simply attach it to your KitchenAid stand mixer. Then add the ingredients to the mixing bowl.

Turn on the mixer to your desired speed and let the paddle do the work. The attachment’s design ensures that the ingredients are thoroughly mixed, resulting in a smooth and consistent batter.

For blending tasks, such as making smoothies or pureeing soups, the cordless blender is a versatile tool. You can blend 25 bowls of soup on a full charge. It comes with a whisk attachment and more.

Turn on the cordless blender to your desired speed and let the blender puree the ingredients to your desired consistency. The cordless blender is equipped with a powerful motor, ensuring smooth and effortless blending.


Specialty attachments for ice cream, juicing, and more

KitchenAid Ice Cream Maker Attachment Helps You to Unleash Your Inner Chef with KitchenAid

In addition to the essential attachments mentioned above, KitchenAid offers a range of specialty attachments to further expand your culinary possibilities.

If you’re a fan of homemade ice cream, the ice cream maker attachment is a must-have. Simply freeze the attachment bowl in advance. Next. attach it to your KitchenAid stand mixer and pour in your ice cream mixture.

The attachment’s churning action will transform your mixture into rich and creamy ice cream right before your eyes. Experiment with assorted flavors and mix-ins to create your own signature ice cream recipes.

For those who enjoy fresh juices and citrus-based recipes, the citrus juicer attachment is a handy tool. Attach it to your KitchenAid stand mixer, cut the citrus fruit in half, and place it on the juicer cone. The attachment will extract the juice effortlessly, allowing you to enjoy freshly squeezed citrus juice without the need for a separate juicer.

KitchenAid also offers attachments for tasks such as slicing, dicing, and spiralizing fruits and vegetables, making pasta shapes like macaroni and bucatini, and even grinding grains for homemade flour.

These specialty attachments open a world of possibilities in the kitchen, allowing you to explore new flavors and techniques.

Before you know it, you will be Unleashing Your Inner Chef with KitchenAid Mixer Attachments


Tips and tricks for using KitchenAid mixer attachments effectively

Tips and Tricks

To make the most of your KitchenAid mixer attachments, here are some tips and tricks to keep in mind:

1. Always start the mixer on a low speed when using attachments to avoid splattering.

2. Gradually increase the speed as the ingredients incorporate.

3. Use the appropriate attachment for the task at hand to ensure optimal results.

4. For the best results, follow the manufacturer’s instructions for each attachment.

5. Clean and store the attachments properly to prolong their lifespan.

By following these tips and tricks, you’ll be able to maximize the performance of your KitchenAid mixer attachments and achieve professional-quality results in the kitchen.


Cleaning and maintenance of KitchenAid mixer attachments


Proper cleaning and maintenance of your KitchenAid mixer attachments are crucial to their longevity and performance. Here’s how to keep your attachments in top shape:

1. Before cleaning, always unplug your KitchenAid stand mixer and detach the attachments.

2. Wash the attachments in warm, soapy water using a soft sponge or cloth.

3. Rinse the attachments thoroughly to remove any soap residue.

4. Dry the attachments completely before storing them to prevent rust or damage.

5. For stubborn stains or residue, you can soak the attachments in warm, soapy water for a few minutes before washing.

6. Avoid using abrasive cleaners or scrub brushes that can scratch the attachments.

7. Store the attachments in a clean, dry place when not in use to protect them from dust or moisture.

By following these cleaning and maintenance practices, your KitchenAid mixer attachments will continue to perform optimally and provide you with delicious results for years to come.


Conclusion: From Whisking to Grinding: Unleash Your Inner Chef with KitchenAid Mixer Attachments

Elevate your culinary skills with KitchenAid Mixer Attachments

KitchenAid mixer attachments have revolutionized the way we cook and bake. From whisking to grinding, pasta-making to blending, these attachments allow us to unleash our inner chef. This allows you to create incredible dishes with ease.

Whether you’re a seasoned cook or just starting your culinary journey, KitchenAid mixer attachments will take your skills to new heights.

Investing in a few key attachments can transform your KitchenAid stand mixer into a versatile kitchen tool that can handle a wide range of tasks.

It does not matter if you are whipping cream, kneading dough, grinding meat, or making fresh pasta, these attachments will save you time. With a little effort in the kitchen, you will produce professional-quality results.

So, why wait? Unlock the full potential of your KitchenAid stand mixer and elevate your cooking game today. With KitchenAid mixer attachments, you’ll be able to impress your family and friends.

Then you can sit back and watch them enjoy your delicious creations. Then you can enjoy the satisfaction of being a true culinary artist. 👩‍🍳


**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **

Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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Say Goodbye to Store-Bought Cool Whip: Master the Art of Creating Your Own

Say Goodbye to Store-Bought Cool Whip: Master the Art of Creating Your Own

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


Say Goodbye to Store-Bought Cool Whip: Master the Art of Creating Your Own. If you are tired of reaching for that tub of store-bought Cool Whip. Then create your own delicious cool whip for your desserts.

It is time to say goodbye to the artificial, preservative-laden version of a cool whip. And embark on a journey to master the art of creating your own.

With just a few simple ingredients you can elevate your desserts to a whole new level of decadence.

In this article, I will guide you through the step-by-step process of making your very own Cool Whip at home. From selecting the perfect ingredients to achieving the perfect texture, we’ve got you covered.

Why settle for the store-bought stuff? When you can impress your friends and family with a homemade version that is tastier. And it is free from any unwanted additives.

Get ready to take your dessert game to the next level and become a Cool Whip connoisseur.


The drawbacks of store-bought Cool Whip

The drawbacks of store-bought Cool Whip Part of Say Goodbye to Store-Bought Cool Whip: Master the Art of Creating Your Own

Store-bought Cool Whip may seem convenient, but it comes with its fair share of drawbacks. Firstly, many brands of Cool Whip contain an extensive list of artificial ingredients and preservatives.

These additives not only affect the taste and texture of the whipped cream but also pose potential health risks. Additionally, store-bought Cool Whip often lacks the rich flavor and creamy texture that homemade whipped cream offers.

The artificial version can leave a chemical aftertaste, which can detract from the overall enjoyment of your desserts. Lastly, store-bought Cool Whip may not be suitable for individuals with dietary restrictions or allergies. Store bought often contains dairy and other allergens.

Making your own whipped cream gives you complete control over the ingredients. So, you can create a version that suits your specific needs and preferences.

So, get ready to master the art of making your own homemade cool whip!


The benefits of making your own whipped cream

The benefits of making your own whipped cream

Creating your own cool whip has numerous benefits that go beyond just taste. Firstly, homemade whipped cream allows you to choose high-quality ingredients, ensuring a superior flavor and texture.

You can select fresh, organic cream and sweeteners of your choice, resulting in a more natural and indulgent dessert topping.

Secondly, making whipped cream from scratch gives you the freedom to experiment with assorted flavors and variations.

From adding a hint of vanilla or almond extract to incorporating spices like cinnamon or nutmeg, the possibilities are endless.

Thirdly, homemade whipped cream can be customized to suit dietary preferences and restrictions. Looking for a vegan alternative or need to avoid certain allergens? Now you can easily adapt the recipe to meet your needs.

Lastly, there’s a sense of pride and satisfaction that comes with mastering the art of homemade cool whip. Serving a dessert topped with your own whipped cream is sure to impress your guests. Making any occasion feel extra special.

Now you can say goodbye to store-bought cool whip since you have mastered the art of creating your own. Wonderful!


Essential tools and ingredients for homemade whipped cream

Essential tools and ingredients for homemade whipped cream

Before you embark on your whipped cream-making journey, it’s important to have the right tools and ingredients on hand. Here are the essentials you’ll need:

1. **Heavy cream**: Look for fresh, high-quality heavy cream with a fat content of at least 35%. The higher the fat content, the richer and more stable your whipped cream will be. Avoid ultra-pasteurized cream, as it may not whip as well.

2. **Sweetener**: Depending on your preference, you can use granulated sugar, powdered sugar, or alternative sweeteners like honey or maple syrup. Powdered sugar should be used for a smoother result.

3. **Mixing bowl**: Choose a large, deep mixing bowl made of glass or metal. Avoid plastic bowls, as they can retain traces of grease, which can affect the whipping process.

4. **Whisk or electric mixer**: A whisk can be used for smaller quantities. But an electric mixer with a whisk attachment is better for larger batches. It will save you time and effort while achieving a more stable and fluffy whipped cream.

5. **Chilled utensils**: Chill your mixing bowl, whisk, or mixer attachments in the refrigerator for 15 minutes before whipping the cream. This helps to keep the cream cold and aids in the whipping process.

6. **Optional flavorings**: If you want to add extra flavor to your whipped cream, consider having vanilla extract, almond extract, or other flavorings on hand. These can be added during the whipping process to infuse the cream with delicious aromas.

Now that you have everything you need, let’s move on to the step-by-step guide to mastering the art of making cool whips from scratch.


Step-by-step guide to making whipped cream from scratch

Step-by-step guide to making whipped cream from scratch

1. **Chill your mixing bowl and utensils**: Place your mixing bowl, whisk, or electric mixer attachments in the refrigerator for at least 15 minutes to ensure they are cold.

2. **Measure out the cream**: Pour the desired amount of heavy cream into the chilled mixing bowl. Keep in mind that the cream will double in volume once whipped, so start with a slightly larger quantity than you need.

3. **Add the sweetener**: Depending on your preference, add the desired amount of sweetener to the cream. For granulated sugar, start with 1-2 tablespoons per cup of cream. If using powdered sugar, start with 2-3 tablespoons per cup of cream. If using alternative sweeteners, follow the recommended conversion ratios.

4. **Whip the cream**: Using a whisk or electric mixer, begin whipping the cream on low speed to incorporate the sweetener. Gradually increase the speed to medium-high or high, depending on your mixer’s settings. Whip until soft peaks form, which means the cream holds its shape but is still smooth and slightly billowy.

#5-8 Step-by-step guide to making whipped cream from scratch

5. **Add flavorings (optional)**: If desired, add a splash of vanilla extract, almond extract, or other flavorings during the whipping process. Be cautious not to overdo it, as a little goes a long way.

6. **Monitor the texture**: Pay close attention to the texture of the whipped cream as you whip it. You want it to be smooth, creamy, and light, but be careful not to overwhip. Overwhipped cream can become grainy and eventually turn into butter.

7. **Taste and adjust**: Once the whipped cream reaches the desired consistency, taste it to ensure the sweetness and flavor are to your liking. If needed, add more sweetener or flavorings, and gently fold them in using a spatula.

8. **Serve immediately or refrigerate**: For better results, cool whip immediately after whipping. However, if you need to prepare it in advance, you can refrigerate it for up to 24 hours. Before serving, gently whisk it for a few seconds to restore its smoothness.

See how easy it is for you to say goodbye to store-bought cool whip now that you have mastered the art of creating your own?


Variations and flavorings for homemade whipped cream

Variations and flavorings for homemade whipped cream: Great on Cake, Cheesecakes, or Pies

One of the joys of making your own whipped cream is the ability to experiment with assorted flavors and variations. Here are a few ideas to get you started:

1. **Vanilla whipped cream**: Add a teaspoon of pure vanilla extract during the whipping process for a classic and versatile flavor.

2. **Chocolate whipped cream**: Sift in a tablespoon of cocoa powder or add melted chocolate to the cream before whipping for a rich and indulgent chocolatey twist.

3. **Fruit-infused whipped cream**: Puree fresh berries, mangoes, or other fruits and fold them into the whipped cream for a fruity and vibrant topping.

4. **Spiced whipped cream**: Mix in a pinch of cinnamon, nutmeg, or pumpkin pie spice for a warm and cozy flavor that pairs well with fall desserts.

5. **Liqueur-infused whipped cream**: For an adult twist, add a splash of your favorite liqueur, such as Torani, Kahlua, or amaretto, to the whipped cream.

Feel free to get creative and experiment with your own flavor combinations. Just keep in mind the balance of flavors and ensure that any additional ingredients won’t affect the stability of the whipped cream.

How does it feel to master the art of making cool whip and saying goodbye to the store bought?


Storing and serving homemade whipped cream

Storing and serving homemade whipped cream

Homemade whipped cream is best enjoyed immediately after whipping, but if you have leftovers or need to prepare it in advance, proper storage is key. Here are a few tips for storing and serving homemade whipped cream:

1. **Refrigeration**: Transfer the whipped cream to an airtight container and refrigerate it for up to 24 hours. Keep in mind that the cream may lose some of its volume and become slightly denser after being refrigerated.

2. **Re-whipping**: Before serving refrigerated whipped cream, gently whisk it for a few seconds to restore its lightness and smooth texture.

3. **Freezing**: While it’s not recommended to freeze whipped cream, you can scoop dollops onto a parchment-lined baking sheet and freeze them individually. Once frozen solid, transfer the whipped cream dollops to an airtight container or freezer bag for up to 2 months. Thaw them in the refrigerator for a few hours before serving.

When serving homemade whipped cream, it’s best to dollop it onto desserts just before serving. This ensures that it retains its texture and appearance, providing that perfect final addition to your creations.


Using homemade whipped cream in recipes

Using homemade whipped cream in recipes such as Best Georgia Pecan Pie

Homemade whipped cream isn’t just a topping; it can also be incorporated into various recipes to enhance their flavor and texture. Here are a few ideas to inspire you:

1. **Pies and tarts**: Use whipped cream as a filling for pies, tarts, or tartlets. It pairs beautifully with fruity flavors like berries, peaches, or citrus.

2. **Cakes and cupcakes**: Frost your favorite cakes or cupcakes with whipped cream for a lighter alternative to buttercream or cream cheese frosting. It adds a delicate sweetness and a fluffy texture.

3. **Hot and cold beverages**: Top your hot cocoa, coffee, or milkshakes with a generous swirl of whipped cream for a touch of luxury and indulgence.

4. **Parfaits and trifles**: Layer whipped cream with fruits, cake crumbs, or cookie crumbles to create delicious and visually appealing parfaits or trifles.

5. **Ice cream sundaes**: Customize your ice cream sundaes by adding whipped cream, chocolate sauce, sprinkles, and cherries for a classic and nostalgic treat.

The possibilities are endless when it comes to incorporating homemade whipped cream into your favorite recipes. Let your creativity run wild and enjoy the creamy goodness it brings to each dish.


Troubleshooting common issues with homemade whipped cream

Troubleshooting common issues with homemade whipped cream

While making homemade whipped cream is straightforward, occasional mishaps can occur. Here are a few common issues and how to troubleshoot them:

1. **Under whipped cream**: If your cream is not reaching soft peaks or is taking longer than expected to whip, ensure that your cream and utensils are cold. Also, check that you’re using the appropriate whisk attachment or whisking at the correct speed.

2. **Overwhipped cream**: If you’ve accidentally overwhipped your cream and it has turned grainy or started to separate, don’t panic. You can salvage it by adding a small amount of fresh cream and gently folding it in until the texture becomes smooth again.

3. **Liquidy whipped cream**: If your whipped cream is too runny, it may be due to using cream with a low-fat content or not whipping it enough. Start with cream that has a higher fat content and ensure you whip it until soft peaks form.

4. **Split whipped cream**: If your whipped cream has separated into a watery layer and clumps of butter, it means you’ve overwhipped it. Unfortunately, there’s no way to fix this, but you can repurpose the butter for cooking or baking.

5. **Grainy whipped cream**: Grainy whipped cream can result from overwhipping or using a sweetener that doesn’t dissolve properly. To avoid this, make sure your sweetener is fully dissolved before whipping and be cautious not to overwhip the cream.

Remember, practice makes perfect, and even if your whipped cream doesn’t turn out perfectly the first time, don’t be discouraged. With time and experience, you’ll become a true Cool Whip connoisseur.


Conclusion and last thoughts of Say Goodbye to Store-Bought Cool Whip: Master the Art of Creating Your Own

Conclusion and final thoughts of Say Goodbye to Store-Bought Cool Whip: Master the Art of Creating Your Own

Congratulations! You have now mastered the art of creating your own homemade Cool Whip. By saying goodbye to the store-bought cool whip and making it from scratch, you have unlocked a world of flavor possibilities and taken control of the quality of your dessert toppings.

Whether you’re serving it on pies, cakes, or hot beverages, homemade whipped cream will elevate your creations to new levels of deliciousness.

Remember to experiment with flavors, keep your tools and ingredients cold, and enjoy the process of whipping up a batch of creamy perfection.

So go forth, impress your friends and family, and indulge in the decadence of homemade Cool Whip. Your desserts will never be the same again! 🤤


No time to bake? Let me do it for you! Visit Nana’s Bakery to place your orders.

Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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Nana’s Soft Sugar Cookies: A Timeless Recipe

Nana's Best Ever Sugar Cookies

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


Nana’s Soft Sugar Cookies: A Timeless Recipe is a beloved recipe that has been passed down through generations. I’m sure that your family has a favorite recipe that has been passed down over the years.

Nana’s Soft Sugar Cookies are a staple of every family gathering, from holidays to birthdays, and even just a cozy night in. The soft, pillowy texture and just-right sweetness make them irresistible to anyone who takes a bite. And the best part?

The recipe is timeless, meaning that it has stood the test of time and remains just as delicious now as it was when my great-grandmother first made them.

So, if you’re looking for a treat that is sure to satisfy your sweet tooth and bring a little bit of family tradition into your home, indulge in the sweetness of these sugar cookies.


The History of Sugar Cookies

The History of Sugar Cookies and Nana's Soft Sugar Cookies: A Timeless Recipe

Sugar cookies have been around for centuries and have been enjoyed by people of all ages. The first known sugar cookie recipe dates to the 1700s and was brought to America by German settlers.

Since then, sugar cookies have become a staple in American baking and are enjoyed by millions of people every year.

Nana’s Soft Sugar Cookies have been a family tradition for as long as I can remember. The recipe was passed down to my great-grandmother from her own mother, and it has been a family favorite ever since.

The recipe has been tweaked and perfected over the years, but the basic ingredients and steps have remained the same. Nana’s Soft Sugar Cookies are a timeless classic that will never go out of style.


1. Ingredients Needed for Soft Sugar Cookies

Measure The Ingredients for Nana's Soft Sugar Cookies: A Timeless Recipe

To make Nana’s Soft Sugar Cookies, you will need the following ingredients:

– 2 1/2 cups all-purpose flour

– 1 teaspoon baking soda

– 1/2 teaspoon baking powder

– 1 cup unsalted butter, softened

– 1/2 teaspoon salt

– 1 1/2 cups granulated sugar

– 1 large egg

– 2 teaspoons vanilla extract

– 1/2 cup sour cream


2. Step-by-Step Instructions for Making Soft Sugar Cookies

Step by Step Instructions for making Nana's Soft Sugar Cookies: A Timeless Recipe

1. Preheat your oven to 375°F.

2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set it aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy.

4. Beat in the egg and vanilla extract until well combined.

5. Gradually mix in the dry ingredients until just combined.

6. Stir in the sour cream until the dough comes together.

7. Roll the dough into 1-inch balls and place them on a greased or parchment-lined baking sheet.

8. Flatten each ball slightly with the palm of your hand.

9. Bake for 10-12 minutes, or until the edges are lightly golden.

10. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.


3. Tips for Making the Perfect Batch of Nana’s Soft Sugar Cookies

Tips for Making the Perfect Batch of Nana's Soft Sugar Cookies: A Timeless Recipe

– Make sure your butter is softened to room temperature before creaming it with sugar. This will ensure a light and fluffy texture.

– Don’t overmix the dough. Mix until just combined to avoid tough cookies.

– Use a cookie scoop to ensure that each cookie is the same size and cooks evenly.

– Flatten the dough balls slightly with your palm before baking to ensure that the cookies bake evenly and have a nice shape.

– Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This will prevent them from breaking.


4. Variations on Nana’s Soft Sugar Cookies – Adding Flavors and Decorations

Variations on Nana's Soft Sugar Cookies: A Timeless Recipe

Nana’s Soft Sugar Cookies are delicious on their own, but you can also add assorted flavors and decorations to make them even more special. Here are some ideas:

– Add lemon zest or almond extract to the dough for an extra burst of flavor.

– Roll the dough balls in colored sugar or sprinkles before baking for a fun and festive look.

– Frost the cooled cookies with your favorite frosting and top with sprinkles or other decorations.

– Use cookie cutters to cut the dough into fun shapes and decorate with royal icing.


5. Storing and Freezing Nana’s Soft Sugar Cookies

Plastic Storage Containers for Nana's Soft Sugar Cookies: A Timeless Recipe

Nana’s Soft Sugar Cookies will keep for up to a week in an airtight container at room temperature. If you want to keep them fresh for longer, you can freeze them for up to three months.

To freeze, let the cookies cool completely, then place them in a freezer-safe container or bag. When you’re ready to eat them, let them thaw at room temperature for a few hours.


6. Sharing Nana’s Soft Sugar Cookies with Loved Ones

Sharing Nana's Soft Sugar Cookies: A Timeless Recipe

One of the best things about Nana’s Soft Sugar Cookies is that they are perfect for sharing with loved ones. Whether you’re baking a batch for a family gathering or just to share with friends, these cookies are sure to be a hit.

You can even package them up in a cute box or bag and give them as a gift.


Conclusion – Why Nana’s Soft Sugar Cookies are a Timeless Classic

Nana's Soft Sugar Cookies: A Timeless Recipe

Nana’s Soft Sugar Cookies: A Timeless Recipe has been a family tradition for generations, and for good reason. They are soft, pillowy, and just the right amount of sweetness.

The recipe has stood the test of time and remains a beloved treat for anyone who tries it. Whether you’re making them for a special occasion or just to indulge in a little bit of family tradition, Nana’s Soft Sugar Cookies are a timeless classic that will always be in style.

So go ahead, indulge in the sweetness of Nana’s Soft Sugar Cookies – your taste buds will thank you.


**No time to bake Nana’s Soft Sugar Cookies? Let me do it for you! Visit Nana’s Bakery to place your order(s). **

Thank you for supporting my small business!

Nana 🍪

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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My Top 5 Christmas Cookies


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The Joys of Baking

The Joy Of Baking

 ** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


The Joys of Baking was one of the many things my mom taught me. She is the one that got me into baking.

I can remember licking the bowl after she was done making a cake. I’m not exactly sure why I was doing that, but I’m sure it was because it tasted good.

I don’t know how old I was, and I don’t remember it being something that my mom made me do.

She thought I did it on my own, but I don’t know. The point is that she taught me how to bake, and it has become a passion of mine.

The Joys of Baking for me are all thanks to my mom. She was an awesome mom, baker, and cook.


Because of My Mom

Mom and Daughter Baking

Because of my mom, I love to bake for my family for many reasons. For me, I love to see the anticipation on their faces as they wait for me to reveal the finished product.

I cherish how much fun we have sitting around the table enjoying a meal together. I enjoy hearing their excited chatter as they dig into their dessert first and then move on to savor other parts of their meal. Baking makes me happy!


I Believe Baking is a Joyful Activity

Santa Claus Cake

Baking is just as joyful an activity as it is practical. I believe everyone should bake, whether you cook or not, and you don’t have to be a professional pastry chef.

The techniques I have learned and mastered over years of baking have improved my cooking skills as well as my baking skills. Or it’s the other way around; my cooking skills have improved my baking skills.


The Joys of Baking is My Passion for Baking

Boy Enjoying His Food

I can say without hesitation that my passion for baking has brought me a lot of joy in my life, especially when I bake for my family. It gives me such a sense of accomplishment when I get in my kitchen and create something I know that my family is going to love.

When they sit down and dig in and I see the look of satisfaction on their faces, well there is nothing in this world like the feeling I get when that happens.


My Eleven-Year-Old Granddaughter

Recipe Book

I have an eleven-year-old granddaughter that loves to bake as well. So, for Christmas, I made her a recipe book with a lot of my recipes to get her started on her baking journey. Some of the recipes I passed on to her were from my mom and my grandmother.

She absolutely loves it! It makes me proud to know that I can pass along family recipes to my granddaughter. I know she will do remarkable things with them as well because she has a passion for baking, as I do.


I Encourage You to Continue Your Journey…

Lady Rolling Out Dough

If you love to bake or just starting out, I encourage you to continue your journey with baking. There is nothing more satisfying and fulfilling than to create a dessert, dish, etc., and watch the people you love to enjoy the fruits of your labor. This is what the joy of baking is all about.


Will You Make Mistakes Along the Way…?

Baking Mistakes

Will you make mistakes along the way with your baking? Of course, you will! That is just part of the learning process. I have been baking for 47 years and still make mistakes from time to time.

It just goes with the territory. But whatever you do, don’t give up and quit, just start over again and use this as a learning curve. It can be frustrating I know, but the next time you won’t make the same mistake again.


Baking is My Passion…

Baking Is My Passion

I hope that you will acquire a passion for baking as I have. It will bring joy to your life as it has mine. Once you get bitten by the “baking bug,” there is no turning back.

You will love the feeling of knowing that you have made a dish or dessert, that your family is going to love, then the passion and joy of baking will be in your blood.

When you see the look of pure satisfaction on their faces, you will know what I mean.


Conclusion of The Joys of Baking

KitchAid Mixer

I hope this will encourage you to take your baking to the next level and never ever give up! The baking world is only a mixer away. Now get your baking on girl and show your family how good you are! You can do this! 😊


**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **

Thank you for supporting my small business!

Nana🎂

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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8 Creative Ways to Use Your Wilton Cakes 3-Tier Party Stand

CUSTOMIZABLE CAKE STAND by WILTON

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


8 Creative Ways to Use Your Wilton Cakes 3-Tier Party Stand will elevate your party game. Discover ways to use this versatile stand for any occasion!

Looking for a way to add some flair to your next party or gathering? The Wilton 3 Tier Party Stand might just be the perfect solution.

As you know, presentation is everything at a party. Look how stunning the Wilton 3-Tier Cake and Dessert Stand is. You can use it to display a beautiful dessert spread with petit-fours, cupcakes, hors d’oeuvres, chocolate-dipped cookies, etc. The possibilities are endless!


1. Display cupcakes in a unique way.

Display cupcakes in a unique way with Your Wilton Cakes 3-Tier Party Stand

The Wilton Cakes and More 3 Tier Party Stand is perfect for displaying cupcakes in a unique and eye-catching way. Simply place the cupcakes on the tiers and arrange them in a fun and creative pattern.

You can even mix and match assorted flavors and colors to create a stunning display. Add some decorative touches like sprinkles or edible flowers to really make your cupcakes stand out. Your guests will be impressed by your creativity and attention to detail.


2. Use it as a centerpiece for a dessert table.

Your Wilton Cakes 3-Tier Party Stand Can be Used as A Center Piece

The 3 Tier Party Stand is not just for cupcakes! Use it as a centerpiece for a dessert table by filling each tier with a different sweet treat.

Try filling the bottom tier with cookies, the middle tier with brownies, and the top tier with mini pies or tarts. You can also add some decorative touches like fresh fruit or edible flowers to make the display even more visually appealing.

Your guests will love having a variety of desserts to choose from and the stand will add a touch of elegance to your party decor.


3. Create a mini donut tower.

Create a mini donut tower with Your Wilton Cakes 3-Tier Party Stand

Who doesn’t love donuts? Take your dessert game to the next level by creating a mini donut tower on your Wilton Cakes and More 3 Tier Party Stand.

Simply stack mini donuts on each tier, starting with the largest on the bottom and working your way up. You can even add some fun toppings like sprinkles or drizzled chocolate to make them even more irresistible.

This display is sure to be a hit at any party or brunch gathering.


4. Display appetizers or small bites.

Display appetizers or small bites with Your Wilton Cakes 3-Tier Party Stand

The Wilton Cakes and More 3 Tier Party Stand isn’t just for desserts! Use it to display appetizers or small bites at your next gathering.

Arrange bite-sized sandwiches, fruit skewers, or cheese and crackers on each tier for a visually appealing and easy-to-grab display. You can even label each tier with the type of food to make it even more organized for your guests.

This stand is a wonderful way to elevate any party or event.


5. Use it as a fruit or vegetable display.

Use it as a fruit or vegetable display with Your Wilton Cakes 3-Tier Party Stand

The Wilton Cakes and More 3 Tier Party Stand is perfect for highlighting a variety of fruits and vegetables at your next party or event.

Fill each tier with several types of produce, such as strawberries, grapes, carrots, and celery, for a colorful and healthy display. You can even add dips or sauces to the bottom tier for a fun and interactive snack option.

This display is sure to impress your guests and encourage them to make healthier choices.


6. Display 3 Different Cake Sizes.

Display 3 Different Cake Sizes with Your Wilton Cakes 3-Tier Party Stand

Use the Wilton Cakes and More 3 Tier Party Stand to display three different size cakes and flavors such as chocolate, vanilla, and strawberry.

Decorate your cakes with green foliage, flowers, sprinkles and more. Use your creative imagination to display your beautiful and delicious cakes.


7. Create a mini dessert bar with bite-sized treats.

Create a mini dessert bar with bite-sized treats with Your Wilton Cakes 3-Tier Party Stand

Use the Wilton Cakes and More 3 Tier Party Stand to create a mini dessert bar filled with bite-sized treats. Fill each tier with different desserts such as mini cupcakes, macarons, and chocolate truffles.

This is a fantastic way to offer guests a variety of options and allows them to try a little bit of everything. You can also add small bowls of toppings such as sprinkles, chopped nuts, and candy for guests to customize their desserts.


8. Use it as a centerpiece for a floral arrangement.

Use it as a centerpiece for a floral arrangement with Your Wilton Cakes 3-Tier Party Stand

The Wilton Cakes and More 3 Tier Party Stand can also be used as a beautiful centerpiece for a floral arrangement. Simply remove the tiers and place a vase or container in the center of the stand.

Fill the container with water and arrange your favorite flowers and greenery around it. The tiers can then be used to display smaller floral arrangements or to hold small vases with single stems. This is a fantastic way to add a touch of elegance to any event or gathering.


Conclusion of 8 Creative Ways to Use Your Wilton Cakes 3-Tier Party Stand

The Wilton Cakes and More 3-Tier Party Stand

Wow, as you can see the “8 Creative Ways to Use Your Wilton Cakes 3-Tier Party Stand” is very versatile and beautiful. Leaving you with endless possibilities on ways to use it. Not to mention, it makes for a lovely centerpiece for any occasion.

It is easy to assemble and take apart, making cleaning up a breeze.

**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **


Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com 

bakewithnana.com

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Experience the Magic of Nana’s Bakery

Pink Bakery

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


Experience the Magic of Nana’s Bakery if you are looking for a bakery that offers homemade goodies! Nana’s Bakery has you covered!

If you’re in the mood for some delicious baked goods, go to Nana’s Bakery online and discover all the homemade baked goods I have to offer. From cookies and cakes to pies and cheesecake, I have something to satisfy every craving.

Order your favorites and indulge in some sweet goodness today and experience the magic of Nana’s Bakery Home Baked Goodies!


Discover the Delicious Treats at Nana’s Bakery.

 Experience the Magic of Nana's Bakery  like her CHOCOLATE CHIP COOKIES

At Nana’s Bakery, I take pride in my homemade goodies that are baked fresh when ordered. My treats are made with only the finest ingredients, ensuring that every bite is a delicious experience.

Whether you’re in the mood for a chewy chocolate chip cookie or a decadent cake, I have something for everyone. Visit me online and order your tasty treats today!


Indulge in Freshly Baked Goodies.

 Experience the Magic of Nana's Bakery with a piece of her Chocolate Cake

At Nana’s Bakery, I believe that there’s nothing quite like the taste of freshly baked goodies. That’s why I bake all my treats when ordered, using only the freshest and highest quality ingredients.

From Nana’s Best Ever Sugar Cookies to my decadent cakes, every bite is a delicious experience. Visit me online to place your order so you can indulge in the magic of Nana’s Bakery today!


Satisfy Your Sweet Tooth with Homemade Treats.

Experience the Magic of Nana's Bakery like her Creamy Vanilla Cheesecake

If you’re looking for a bakery that offers homemade goodies, look no further than Nana’s Bakery. My treats are baked fresh when ordered and will satisfy any sweet tooth.

From classic cheesecakes to luscious pies, every bite is a delicious experience. I use only the freshest and highest quality ingredients to ensure that my baked goods are not only delicious but also delectable. Visit me online and experience the magic of Nana’s Bakery today!


Taste the Magic of Nana’s Bakery.

 Experience the Magic of Nana's Bakery  and Taste the Difference

At Nana’s Bakery, I take pride in my traditional baking methods and recipes passed down from generation to generation.

I use only the finest ingredients, including real butter, fresh eggs, and premium chocolate, to create my delicious treats.

Whether you’re in the mood for a warm, flaky pie or a rich, creamy cheesecake, I have something for everyone. And if you’re looking for a special treat for a birthday or other celebration, I offer custom cakes and cupcakes that are sure to impress.

So, treat yourself and your loved ones to the Best Baked Goodies in Town and taste the difference homemade baking makes. Go online to order your goodies today!


Conclusion of Experience the Magic of Nana’s Bakery’s Home Baked Goodies

Spirit Birthday Cake

If you are looking for cakes made from scratch, cheesecake, cookies, and pies, then you need to Experience the Magic of Nana’s Bakery!

When you taste the fresh taste of my homemade baked goodies, you will wonder why it took you so long to find me! Visit my online bakery today and place your order(s).


**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **

Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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Create a Show Stopping Display with Wilton’s 3 Tier Party Stands

Wilton's 3-Tier Party Stand

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


Create a Show Stopping Display with Wilton’s 3 Tier Party Stands for your next event using decorated cakes, cookies, pies and more!

Create impressive and beautiful party displays with Wilton’s 3 tier party stand. Learn how to assemble the stand and dress it up with cakes, cupcakes, and other desserts for any special occasion!


1. Gather Your Supplies:

Gather Your Supplies to Create a Show Stopping Display with Wilton's 3 Tier Party Stands

You will need Wilton’s 3 tier cake stand, cake boards, cardboard or sugar sheets, ribbons, icing mix and fondant, a turntable (if using fondant), and any decorations you will use to dress your desserts.

Once all your supplies have been gathered and measured for fitness, you can begin assembly of your three-tier stand.


2. Prep the Base and Supports:

Prep the Base to Create a Show Stopping Display with Wilton's 3 Tier Party Stands

Begin by assembling the base of the Wilton’s 3 tier party stand. This requires you to snap the legs into place and the arms together on your stand, creating a sturdy and level foundation.

Next, determine how many supports are needed for your specific design and insert them into all three tiers – additional supports are recommended if using fondant or heavier decorations on your cakes or cupcakes.


3. Assemble and Secure the Stands:

Assemble the Wilton's 3 Tier Party Stands to Create a Show Stopping Display

When you have your tiers and supports in place, it’s time to attach and secure the stands. Use Wilton Pillar Style 3-Tier Cake Stand strong metal screws to lock all the tiered stands together.

This gives you a sturdy and reliable centerpiece that can hold up even heavy cakes or designs. Once assembled, test out the sturdiness of your cake stand by gently shaking it and make any final adjustments necessary.


4. Add Extra Decorations to Level Up Your Design:

Add Extra Decorations to Create a Show Stopping Display with Wilton's 3 Tier Party Stands

Now that your Wilton’s 3- Tier cake stand is securely assembled, you can add in any extra decorative touches as desired! Floral sprigs or greenery along the edges of each tier can give a gorgeous look to your display.

You can also add risers and stands between your tiers to create various levels of visual interest. Consider interspersing candy jars, vases of flowers, or other decorations around the tiers to complete the design.

Finally, put the final changes on with a celebratory banner hung behind the stand for extra pizzazz!


5. Prepare Delicious Treats for Your Guests!

Prepare Delicious Treats for Your Guests! With a Show Stopping Display with Wilton's 3 Tier Party Stand

Now that your 3 Tier Party Stand is all set up, it’s time to fill it with delicious treats! Cupcakes are always an excellent choice and can easily be decorated in coordinating colors.

If you prefer something a bit more indulgent, fondant-covered cakes in intricate designs never fail to impress. Set out boxes of colorful cookies or offer unique flavors of macarons garnished with edible gold dust. Or you could add a pie to the mix.

Whatever treats you choose, your guests will be sure to love them!


Conclusion of Create a Show Stopping Display with Wilton’s 3 Tier Party Stand

COFFEE AND CAKE

I hope you enjoyed reading Create a Show Stopping Display with Wilton’s 3 Tier Party Stand as much as I enjoyed writing it for you.

If you follow the above steps, then you will be able to make a beautiful food display at your next dinner party.

**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **


Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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Nana’s Best-Loved Recipes

FAMILY FAVORITE RECIPES

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


Nana’s Best-Loved Recipes will get you inspired! Home cooking is always the best! Discover easy, delicious, and timeless dishes that will have everyone asking for seconds.

From childhood favorites to family traditions, Nana’s Best Loved Recipes has stood the test of time. With easy-to-follow instructions and plenty of home cooking tips, you can cook up a storm with timeless dishes that the whole family will enjoy!


1. Country-Style Macaroni and Cheese.

Country-Style Macaroni and Cheese One of Nana's Best Loved Recipes

This creamy, comforting classic is always a hit. Nana’s country-style macaroni and cheese is sure to win over even the pickiest eater.

Cook up a big batch of elbow macaroni in boiling water with a teaspoon of salt and vegetable oil until al dente. Combine the cooked noodles with shredded cheddar cheese and butter, then pour into a baking dish.

Sprinkle a topping of Parmesan cheese and crunchy panko breadcrumbs before baking until golden brown. Serve this delicious cheesy treat warm for maximum pleasure!


2. Homemade Chicken Pot Pie.

Homemade Chicken Pot Pie another of Nana's Best Loved Recipes

This hearty and delicious dish is a family favorite of Nana’s. What you will need: 2 cups of shredded chicken, 2 cups of frozen mixed vegetables, 1 can (22.6 oz) Cream of chicken soup, 2 tablespoons of all-purpose flour, 1 stick of butter melted butter.

Start by seasoning your chicken breast with your favorite seasonings. Put the chicken in a cooking dish and place in a 350-degree oven for 40 minutes, let cool. Shred the cooked chicken, I use my Kitchen Aid Mixer to do this for me. It is so much easier and faster.

Meanwhile, cook your frozen veggies on the stove as directed on package and drain. Next, heat the oven to 425°F. Stir together soup, vegetables, flour, melted butter and shredded cooked chicken.

Spoon into crust-lined pan. Top with second crust; seal edges and flute. Cut slits in several places in top crust.

Bake 30 to 35 min or until the crust is golden brown. Cover edge of crust with Wilton Pie Crust Shield
to prevent excessive browning. For best results cook on a Pizza Stone. The pizza stone prevents soggy crust.

Enjoy the comforting goodness of this nourishing homemade dish!


3. Nana’s Chocolate Chip Cookies.

Nana's CHOCOLATE CHIP COOKIES a Favorite one of Nana's Recipes

Who can resist the timeless sweet goodness of chocolate chip cookies? Nana’s chocolate chip cookie recipe is sure to please even the pickiest of eaters. What you will need: 3/4 cup packed brown sugar, 1/2 cup butter, softened, 1/2 cup canola oil, 1 teaspoon vanilla, 1 egg, 2 cups all-purpose flour, 1 teaspoon baking soda, 1/4 teaspoon salt, 3/4 cup miniature semisweet chocolate chips or dark chocolate chips.

Start by heating the oven to 375°F. In a large bowl, beat sugars, butter, oil, vanilla, and egg with electric mixer on low speed until blended.

Next, beat in the flour, baking soda and salt until well blended. Finally, add semi-sweet chocolate chips and voilà! On ungreased cookie sheet, (or parchment paper) drop dough by rounded measuring tablespoonfuls about 2 inches apart.

Bake 7 to 9 minutes or until light golden brown (centers will be soft). Cool 1 minute; remove from cookie sheet to cooling rack. Makes 42 cookies.


4. Nana’s Famous Simple Chili Recipe.

Nana's Famous Simple Chili another of Nana's Best-Loved, Family Recipes

Looking for an easy and hearty chili recipe? Try Nana’s famous simple chili. What you will need: 1 lb ground beef (at least 80% lean), 1 cup chopped onions, 2 cloves garlic, finely chopped, or 1/4 teaspoon garlic powder, 1 tablespoon chili powder, 2 teaspoons chopped fresh or 1 teaspoon dried oregano leaves, 1 teaspoon ground cumin, 1/2 teaspoon salt, 1/2 teaspoon red pepper sauce, 1 can (14.5 oz) organic diced tomatoes, undrained, 1 can (19 oz) red kidney beans, undrained or pinto beans.

FYI: I prefer to cook my own dried pinto beans. This way I can use my own seasonings that I love.

Next, in 3-quart saucepan, cook beef, onions and garlic over medium heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Now, Stir in chili powder, oregano, cumin, salt, pepper sauce and tomatoes.

Heat to boiling over high heat. Reduce heat just enough so mixture bubbles gently. Cover; cook 1 hour, stirring occasionally.

Lastly, stir in kidney beans. Heat to boiling over high heat. Reduce heat just enough so mixture bubbles gently. Cook covered about 30-45 minutes, stirring occasionally, until desired thickness. For a variety of tastes, try sprinkling sharp cheddar cheese on top, sour cream, and Fritos instead of crackers. Enjoy!


5. Classic Sunday Roasted Chicken with Herb Gravy.

Classic Sunday Roasted Chicken with Herb Gravy another beloved of Nana's Best-Loved, Family Favorite Recipes

One of Nana’s beloved recipes is her classic Sunday roasted chicken with Herb Gravy. Begin by preheating your oven to 350 degrees and then season a 5-pound chicken liberally with salt, pepper, and herbs.

Place the chicken in a greased roasting pan and add cut potatoes, carrots, and onions around the chicken for added flavor. Bake for 1 1/2 hours or until cooked through then prepare the gravy.

In a medium saucepan, melt butter over medium-low heat before adding flour to create a roux. Slowly whisk in low-sodium chicken broth and bring to a boil while stirring constantly before reducing heat and simmering until thickened.

Finally, add fresh chopped herbs such as rosemary, thyme, and oregano for flavor to the gravy before pouring over the roast chicken. Enjoy!


6. Nana’s Homemade Pound Cake

Nana's Old Fashion Pound Cake

Another one of Nana’s timeless recipes. Who can resist the buttery crunchy taste of a plain vanilla pound cake? Nana’s Pound Cake is sure to have your guest coming back for more.

Start by preheating your oven to 350 degrees F. Then grease your cake pan by using Pam Spray with Flour. Next, start by creaming the butter flavored Crisco with the real butter. Then add the eggs one at a time, beating after each.

Now, sift cake flour, salt, and baking soda; add to creamed mixture alternately with buttermilk. Pour your batter into your greased and floured 10″ tube pan.

Bake at 350 degrees F. for 1 hour and 10 minutes. Cool on cake rack for 10 minutes and turn out of pan onto cake rack. Serve with cool whip and strawberries, delicious. Enjoy with a cup of coffee.


Conclusion of Nana’s Best-Loved Recipes

COFFEE AND CAKE

I can’t wait for you to try Nana’s Best-Loved, Recipes. You and your family are going to love these timeless classic foods.

These recipes will have your family and friends coming back for seconds and more. Enjoy!

**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **


Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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Welcome to Nana’s Bakery – Look at My Menu!

Nana's Bakery Menu

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


Welcome to Nana’s Bakery – Look at My Menu! where you can satisfy your sweet tooth. View our menu online and find the perfect dessert for you!

Craving something sweet? Look no further than Nana’s Bakery! Our menu features a variety of delicious desserts perfect for any occasion. From cakes to cupcakes, brownies to cookies, find the perfect treat for you today!


1. Moist and Delicious Homemade Cakes

Super Moist Coconut Cake from Welcome to Nana's Bakery

My homemade cakes are moist, fresh, and delicious. Baked with only the finest ingredients, my cakes are sure to delight your taste buds.

Choose from a variety of unique flavors like Nana’s Homemade Pound Cake, coconut cake, carrot cake and more! Order yours today and enjoy a sweet treat you won’t soon forget.


2. Creamy Homemade Cheesecakes

Strawberry Bliss Cheesecakes

Satisfy your sweet tooth with one of my cream homemade cheesecakes from classic vanilla to my ultimate chocolate cheesecake.

No matter which one you choose, you can’t go wrong. Your taste buds will thank you and so will your guests!


3. Soft and Chewy Homemade Cookies

CHEWY SUGAR COOKIES from  Welcome to Nana's Bakery

Nana’s Bakery also offers a selection of freshly baked cookies, made from scratch when ordered. Enjoy your favorite flavors like peanut butter, chewy chocolate chip and Nana’s Famous Oatmeal Cookies.

Looking for something a little different? We offer an arsenal of unique treats like ultimate chocolate chip cookies, white chocolate cranberry and lemon bar creations.


4. Luscious Homemade Pies

Sweet Potato Pie from  Welcome to Nana's Bakery

You’ll also find delicious homemade pies, with choices featuring classic favorites like apple pie and delicous chocolate French Silk pie.

Nana’s Bakery boasts an amazing selection of cakes, including classics like yellow, red velvet, and German chocolate. For something new why not try a key lime cheesecake?

Whatever your preference, we have something to tantalize your taste buds.


5. Specialty Desserts for Holidays & Events

Anniversary Cake from Welcome to Nana's Bakery

Nana’s Bakery has something special for everyone, anytime of the year. Whether you’re celebrating a special holiday or wanting to sweeten up an event, I have dessert options to make your event something to remember!

Make Dad feel extra special with a Father’s Day surprise of delicious German Chocolate Cake and don’t forget to check my menu for treats that are perfect for birthdays or anniversaries.


6. Customized Gift Baskets

Customized Gift Baskets from Welcome to Nana's Bakery

Nana’s Bakery also offers customized gift baskets. This is just in time for Easter or any special holiday or for a fun gift for an anniversary, birthday, or for a colleague at work. The possibilities are endless.

For more information on my Customized Gifts Baskets contact me at nana@bakewithnana.com and I will get back with you as soon as possible. Thank you!


Conclusion of Welcome to Nana’s Bakery – Look at My Menu!

Pink Bakery from Welcome to Nana's Bakery

I hope you enjoyed Welcome to Nana’s Bakery-Look at My Menu and found a delicious dessert that you can indulge in! Can’t find what you are looking for on my menu? Simply contact me at nana@bakewithnana.com and I will get back with you as soon as possible. I will be glad to accomadate you any way that I can.

Don’t forget the coffee to go with your delicious dessert!

**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **


Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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A Complete Guide to Choosing the Best Nana Cookie Jars

Pink Cookie Jar

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!


A Complete Guide to Choosing the Best Nana Cookie Jars will help you sort through an array of styles, colors, and sizes available. Because finding the best nana cookie jar can be a daunting process. Let me help with our comprehensive guide!

With so many gorgeous nana cookie jar options out there, it can be tough to choose the right one. From retro designs to modern pieces, our guide explores all the different nana cookie jars available and helps you pick the best one for your home.


1. Determine the Size of Cookie Jar You Need.

One of A Complete Guide to Choosing the Best Nana Cookie Jars

One of the most important considerations when choosing a nana cookie jar is size. Consider the number of cookies you want to store and plan accordingly.

If you like keeping a large assortment of homemade goodies on hand, go with a larger model. Smaller jars are great for households with fewer people or those who prefer to make smaller batches.


2. Choose a Material That Suits Your Home Decor.

Who Stole the Cookies from the Cookie Jar from nana cookie jar from A Complete Guide to Choosing the Best Nana Cookie Jars

When selecting a nana cookie jar, it’s not just the size but also the type of material to consider. Choose materials that compliment your home’s existing decor, such as ceramic, glass or metal.

Look for a nana cookie jar in classic styles and shapes or opt for something more whimsical. Consider what style would make you smile when reaching in for a sweet treat!


3. Make Sure The Seal Is Airtight to Keep Cookies Fresh.

Assortment of nana cookie jars A Complete Guide to Choosing the Best Nana Cookie Jars

When you’re on the hunt for the best nana cookie jar, size isn’t the only factor to consider. Make sure that the lid creates a tight seal when closed that will keep your cookies fresh.

Many jars come with bale clamp lids that screw on for an even tighter fit. It is also important to check out the material used to create the jar and lid, as it must not warp or crack when washed.


4. Consider Accessories For Your Jar, Such as Serving Dishes or Spoons.

Spilled Cookies from nana cookie jar

Many nana cookie jars come with additional accessories, like serving dishes, spoons and even recipes. Consider whether these extra features are important to you before making your selection.

A well-stocked jar can add to the aesthetic appeal of your kitchen counter or pantry, and having dedicated serving dishes means you don’t have to worry about getting crumbs in the jar itself.


5. Find a Cookie Jar With an Eye-Catching Design That Reflects Your Style and Personality.

A Decorative nana cookie jar from A Complete Guide to Choosing the Best Nana Cookie Jars

While the size and shape of a nana cookie jar should play a key role in your decision, don’t forget about design. A jar can be both practical and attractive — and choosing one that reflects your style and personality is key.

Look for designs featuring vibrant colors, playful patterns, bold statements, or simple details to match your sense of style. Whether you’re shopping for yourself or as a gift for another cookie lover, find a nana cookie jar that adds just the right flavor to any kitchen.


Conclusion of A Complete Guide to Choosing the Best Nana Cookie Jars

Coffee and Sugar Cookies

I hope you enjoyed reading A Complete Guide to Choosing the Best Nana Cookie Jars as much as I enjoyed composing it for you!

It gives me such great joy writing articles like this one in the hopes that you will find it helpful and knowledgeable so you can make the right choice of the products that best suit your needs.

Most of all, just have fun with it! There are a lot of cute, quirky, and stylish cookie jars out there. So, grab your nana cookie jar and make your statement in style. Enjoy! 😉


**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **

Thank you for supporting my small business!

Nana 🍪

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

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