Tag: Cookies

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The Joys of Baking

The Joy Of Baking

 ** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

FAVORITE RECIPES COOKBOOK
FAVORITE RECIPES BOOK!

The Joys of Baking was one of the many things my mom taught me. She is the one that got me into baking.

I can remember licking the bowl after she was done making a cake. I’m not exactly sure why I was doing that, but I’m sure it was because it tasted good.

I don’t know how old I was, and I don’t remember it being something that my mom made me do.

She thought I did it on my own, but I don’t know. The point is that she taught me how to bake, and it has become a passion of mine.

The Joys of Baking for me are all thanks to my mom. She was an awesome mom, baker, and cook.

Because of My Mom…

Mom and Daughter Baking

Because of my mom, I love to bake for my family for many reasons. For me, I love to see the anticipation on their faces as they wait for me to reveal the finished product.

I cherish how much fun we have sitting around the table enjoying a meal together. I enjoy hearing their excited chatter as they dig into their dessert first and then move on to savor other parts of their meal. Baking makes me happy!

I Believe Baking is a Joyful Activity…

Santa Claus Cake

Baking is just as joyful an activity as it is practical. I believe everyone should bake, whether you cook or not, and you don’t have to be a professional pastry chef.

The techniques I have learned and mastered over years of baking have improved my cooking skills as well as my baking skills. Or it’s the other way around; my cooking skills have improved my baking skills.

The Joys of Baking is My Passion for Baking…

Boy Enjoying His Food

I can say without hesitation that my passion for baking has brought me a lot of joy in my life, especially when I bake for my family. It gives me such a sense of accomplishment when I get in my kitchen and create something I know that my family is going to love.

When they sit down and dig in and I see the look of satisfaction on their faces, well there is nothing in this world like the feeling I get when that happens.

My Eleven-Year-Old Granddaughter…

Recipe Book

I have an eleven-year-old granddaughter that loves to bake as well. So, for Christmas, I made her a recipe book with a lot of my recipes to get her started on her baking journey. Some of the recipes I passed on to her were from my mom and my grandmother.

She absolutely loves it! It makes me proud to know that I can pass along family recipes to my granddaughter. I know she will do remarkable things with them as well because she has a passion for baking, as I do.

I Encourage You to Continue Your Journey…

Lady Rolling Out Dough

If you love to bake or just starting out, I encourage you to continue your journey with baking. There is nothing more satisfying and fulfilling than to create a dessert, dish, etc., and watch the people you love to enjoy the fruits of your labor. This is what the joy of baking is all about.

Will You Make Mistakes Along the Way…?

Baking Mistakes

Will you make mistakes along the way with your baking? Of course, you will! That is just part of the learning process. I have been baking for 47 years and still make mistakes from time to time.

It just goes with the territory. But whatever you do, don’t give up and quit, just start over again and use this as a learning curve. It can be frustrating I know, but the next time you won’t make the same mistake again.

Baking is My Passion…

Baking Is My Passion

I hope that you will acquire a passion for baking as I have. It will bring joy to your life as it has mine. Once you get bitten by the “baking bug,” there is no turning back.

You will love the feeling of knowing that you have made a dish or dessert, that your family is going to love, then the passion and joy of baking will be in your blood.

When you see the look of pure satisfaction on their faces, you will know what I mean.

Conclusion of The Joys of Baking

KitchAid Mixer

I hope this will encourage you to take your baking to the next level and never ever give up! The baking world is only a mixer away. Now get your baking on girl and show your family how good you are! You can do this! 😊

**No time to bake? Let me do it for you! Visit Nana’s Bakery to place your order(s). **

Thank you for supporting my small business!

Nana🎂

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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8 Reasons Why I Love My Kitchen-Aid Mixer

MY KITCHEN AID MIXER

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

After you read 8 Reasons Why I Love My Kitchen-Aid Mixer you will understand why I love it so much. One reason I love it so much is that it makes mixing cake Badder easier.

The Kitchen-Aid mixer has been around for over 100 years, and it’s still going strong. This kitchen appliance is known for its durability and ease of use.

One of my favorite appliances in the kitchen is my Kitchen-Aid stand mixer. This is a workhorse, and it makes baking ten times easier than it would be without one.

I can truthfully tell you it is the best mixer I have ever owned. I can see why it has been around for more than a hundred years and remains a top seller today.

Today I am going to give you “8 Reasons Why I Love My Kitchen-Aid Mixer.” Enjoy!

1. Mixing Up Cake Badder

Mixing the Ingredients using my Kitchen Aid Mixer is part of 8 Reasons Why I Love My Kitchen-Aid Mixer

If you’ve ever tried to mix cake batter with a handheld electric mixer, you’ll understand why a stand mixer is such an essential kitchen appliance. With its large bowl and powerful motor, a stand mixer allows you to beat ingredients together quickly and easily.

2. Whipping Up Frosting & Whipping Cream

KITCHEN AID WIRE WHISK ATTACHMENT is another one of my 8 Reasons Why I Love My Kitchen-Aid Mixer

A Kitchen-Aid stand mixer has a wide range of uses beyond just making cakes. You can use it to whip frosting, whip cream, and beat egg whites using the whisk attachment which I dearly love.

3. Creaming Butter & Sugar

Kitchen Aid Mixing Blade is one of my reasons for 8 Reasons Why I Love My Kitchen-Aid Mixer

The Kitchen-Aid mixer comes with a variety of attachments that allow you to create several types of baked goods. For example, the beater attachment allows you to beat butter into sugar until fluffy.

4. Pie Crust & Cookie Dough

Kitchen Aid Mixer With Dough Hook is my favorite of the 8 Reasons Why I Love My Kitchen-Aid Mixer

The Kitchen-Aid mixer comes with a Dough Hook that has become one of my favorite attachments. It is great for making pie crust, cookie dough, and biscuit dough. The dough hook incorporates the ingredients quickly and this keeps you from over beating the dough.

5. Dough Scrapper

Kitchen Aid Dough Scrapper is another of my8 Reasons Why I Love My Kitchen-Aid Mixer

The Kitchen-Aid Dough Scraper attachment helps you scrape off excess flour from the sides of the bowl before adding ingredients. This is another one of my favorite attachments.

6. Fresh Prep Slicer/Shredder

Kitchen Aid Fresh Prep Slicer/Shredder is another of my favorite 8 Reasons Why I Love My Kitchen-Aid Mixer

The Kitchen-Aid KitchenAid Fresh Prep Slicer/Shredder Attachment is awesome too. I have one and my husband I love it for shredding large blocks of cheese. The slicer is great for slicing cucumbers, potatoes, zucchini, and other vegetables.

7. Pasta Maker

KITCHENAID PASTA ROLLER SET is one of my 8 Reasons Why I Love My Kitchen-Aid Mixer

The Kitchen-Aid Pasta Maker attachment is great for people who like making fresh homemade pasta like Spaghetti, Fettuccine, Lasagna and much more.

8. Meat Grinder

Kitchen Aid Meat Grinder is one of my 8 Reasons Why I Love My Kitchen-Aid Mixer

The Kitchen-Aide Meat Grinder attachment will allow you to process more ingredients in one batch, cutting down on food prep time. It also comes with a sausage stuffer plate.

Conclusion of “8 Reasons Why I Love My Kitchen-Aid Mixer”

Kitchen Aid Stand Mixer

I hope you enjoyed reading “8 Reasons Why I Love My Kitchen-Aid Mixer.” This mixer is a workhorse and as you can see has many other awesome qualities about it.

The Kitchen-Aid mixer has more attachments than what I mentioned above. So, if you are looking to invest in a stand mixer, I highly recommend the Kitchen-Aid Stand Mixer. Oh, and they come in many beautiful colors to suit your taste.

No time to bake? Let me do it for you! Visit Nana’s Bakery and place your order(s).

Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com 

bakewithnana.com 

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10 Tips for THE Perfect Cookie

COFFEE AND COOKIES

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

When baking cookies, there are many things to consider. Find out what they are here with my “10 Tips for THE Perfect Cookie.“

As you know we are getting close to the holidays, and you will have spectacular results if you follow these tips and use my cookie recipe.

Do this and you will be a hit at all your gatherings. Enjoy!

The best way to bake perfect cookies is to follow these simple steps:

1. Choose the Right Ingredients

Gather The Ingredients part of my10 Tips for THE Perfect Cookie

To make sure your cookies turn out perfectly, use only high-quality ingredients. This includes flour, sugar, butter, eggs, vanilla extract, and salt. If you add too much of any ingredient, your cookie will not taste as good.

When baking cookies, there are two main ingredients that determine whether the cookie turns out perfectly baked. These two ingredients are butter and eggs. Butter adds moisture to the dough while eggs add structure. If you want to create the perfect cookie, use both ingredients.

2. Measure Everything Carefully

Measure The Ingredients is an important step of 10 Tips for THE Perfect Cookie

It’s also important to measure everything carefully when making cookies. You need to weigh the flour, sugar, and other ingredients so you can ensure the right proportions are used.

If you want them to be soft and chewy, use less flour than if you want them to be crisp and crunchy. Also, remember to preheat the oven before adding ingredients. And lastly, always grease cookie sheets properly.

3. Mix the Dough Properly

Kitchen Aid Mixer With Dough Hook

After measuring the dry ingredients, mix them together with the butter using either a mixer or by hand. Make sure the dough is well mixed and not lumpy. If you are using a mixer, use the dough hook for the best results.

When baking cookies, there are two things you should always remember: 1) Make sure to mix the dough properly; 2) Always use a cookie scoop to portion out the dough. If you don’t, you’ll end up with uneven baked cookies.

If the dough seems too sticky, add more flour until it becomes workable.

4. Let the Cookies Rest

Let the Cookies Rest is another crucial step in 10 Tips for THE Perfect Cookie

Once the dough has been formed into balls, place them on a cookie sheet lined with parchment paper. Bake at 350 degrees Fahrenheit for 12 minutes.

When baking cookies, let them rest at least 15 minutes after removing them from the oven. If you try to eat them too soon, they won’t be soft enough. Also, if you use a cookie sheet, you should place the cookies directly onto the pan, rather than placing them on top of each other.

Remove from oven and let cool completely on a cooling rack before storing in an airtight cookie jar.

5. Bake at the Correct Temperature

Preheated Oven is a step of 10 Tips for THE Perfect Cookie

When baking cookies, there are two things you should keep in mind: temperature and timing. First, you want to use a thermometer to ensure that your oven is set to 350 degrees Fahrenheit (180 degrees Celsius).

Second, you want to allow the dough to rest before baking. If you try to bake the cookie dough immediately after mixing it, the dough will be too soft and won’t hold its shape.

Baking your cookies at too high a temperature will burn them before they set up. This means that when you take them out of the oven, they will still be soft.

You should also avoid baking them too cold because they won’t spread properly. Make sure you pre-heat the oven before you place the cookies in there.

6. Use the Right Size Baking Sheet

Using the Right Size Baking Sheet is essential for 10 Tips for THE Perfect Cookie

The size of the baking sheet will determine the size of your cookies. If you use a cookie sheet that is too small, then your cookies will run together and will not bake evenly, and they are hard to separate when this happens. Hince, you will end up with funny shaped cookies that you won’t be able to decorate.

If you use too big of a cookie sheet this could lead to your cookies spreading out too much and this may cause them to burn.

7. Cool Cookies Before Decorating Them

Cake Cooling Rack Part of 10 Tips for THE Perfect Cookie

When you remove hot cookies from the oven, the cookie dough will still be incredibly soft. So, it is best to place them on a cooling rack. Let them completely cool before decorating them with frosting or icing.

If the cookies are warm and you attempt to frost or ice them, you will end up with a mess! The frosting or icing will simply run off the cookies.

8. Cornstarch Instead of Extra Flour

Clabber Girl Corn Starch is a must for 10 Tips for THE Perfect Cookie

It is better to use cornstarch instead of flour if you need your cookie dough thicker. Flour can toughen cookies, but cornstarch won’t change the texture of your dough at all!

Adding too much flour will cause your cookies to be heavy and dense, changing the delicious flavor and texture of the cookies.

9. Plan for Holiday Cookies

Planning Ahead is very important part of 10 Tips for THE Perfect Cookie

If you are cooking cookies for any event, it is best to decide which cookies you plan to serve and if they require decorating with frosting, icing, or just sprinkles.

Did you know that most cookie dough can be made ahead of time and left in the fridge over night? Or you can make a batch of your favorite cookies and freeze them until you are ready to decorate them.

Cookie dough can be kept in the freezer for about 3 months. If not used within the 3-month period, it will lose some of its freshness.

FYI: Did you know using a Party Planner can help keep you organized during the holiday season and throughout the year?

10. Parchment Paper Please

Reynolds Parchment Paper

If you have never used parchment when baking cookies, you don’t know what you are missing! When I discovered parchment paper a few years back, I was amazed at the ease of using it and most of all the quick clean-up.

Once you use parchment paper for baking your cookies, you will wonder how you have survived without it all these years. I know I did!

This stuff is the best invention since the wheel!

Conclusion of 10 Tips to THE Perfect Cookie

Peanut Butter Cookies

I hope you enjoyed my “10 Tips for THE Perfect Cookie” article and feel that you are ready to bake any cookie you would like too.

You are about to be on your way to baking the best cookies you ever thought possible. And quite possibly the envy of some of your guests. 😉

Now that you have all these tips to help you get started on your baking, you need to head on over to “Nana’s Best Holiday Butter Cookies” for the ultimate experience in awesome cookie goodness. This will be the only cookie recipe cutouts you will ever need. Great for any cookie you would like to cut out.

I would love to hear from you, so please leave a comment below. Also, let me know if you make these cookies and how they turned out for you. How about some photos too?

No time to bake? Let me do it for you! Visit Nana’s Bakery and place your order(s).

Thank you for supporting my small business!

Nana 🍪

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com 

bakewithnana.com 

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My Top 5 Christmas Cookies

My Top 5 Christmas Cookie Recipes

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

My top 5 Christmas Cookies I am sharing with you this week take me back to my childhood years that you and your family will love.

I remember smelling all the spices blended to make the delicious aromas of those buttery, chocolatey, and spicey gingerbread men cooking. Darn, now I might just have to make some today! Ok, let’s get to it so you can get busy making yours!

My Top 5 Christmas Cookies are sure to get you in the Christmas spirit, especially when they come out of the oven all warm, chewy, and gooey. Hungry yet?

1. Nana’s Best Holiday Butter Cookies

Nana's Best Holiday Butter Cookies one of My Top 5 Christmas Cookie Recipes

If you are looking for a holiday cookie that is tender and crisp, then you have landed on the right page. Nana’s Best Holiday Butter Cookies is the answer to your holiday cookie needs. Best part, I will make them for you! Get 10% off at checkout by using the code BAKEWITHNANAOYNPWB now through December 16, 2022.

This is a delicious cookie that you and your guest will love to eat. Don’t restrict this cookie to Christmas! This cookie is good any time of the year for any occasion.

2. Nana’s Famous Oatmeal Cookies

Nana's Famous Oatmeal Cookies Part of My Top 5 Christmas Cookie Recipes

Nana’s Famous Oatmeal Cookies is another delicious treat you and your guest will love. Serve these at your next family gathering and watch how fast they will disappear.

Get 10% off at checkout by using the code BAKEWITHNANAOYNPWB now through December 16, 2022.

3. No Bake Chocolate Oatmeal Cookies

No Bake Chocolate Oatmeal Cookies from My Top 5 Christmas Cookie Recipes

These No Bake Chocolate Oatmeal Cookies are delicious and are a big hit at parties or whenever you are craving something sweet and chocolaty. Have plenty on hand because they will go fast!

Get 10% off at checkout by using the code BAKEWITHNANAOYNPWB now through December 16, 2022.

4. Nana’s Best Ever Sugar Cookie Recipe

Nana's Best Ever Sugar Cookies One of My Top 5 Christmas Cookie Recipes

Nana’s Best Ever Sugar Cookies is a classic cookie that has a soft plump center with lightly crisped edges. Your family will come back for more. Great for any occasion.

Get 10% off at checkout by using the code BAKEWITHNANAOYNPWB now through December 16, 2022.

5. Nana’s Cutout Gingerbread Cookies

Gingerbread Men Cookies Part of My Top 5 Christmas Cookie Recipes

Now, who can celebrate Christmas without Gingerbread men cookies? There is nothing like smelling the warm aromas of cinnamon, cloves, and ginger wafting through your kitchen. Smelling this lets you know the holidays are here. Nothing says Christmas like Nana’s Cutout Gingerbread Cookies

Get 10% off at checkout by using the code BAKEWITHNANAOYNPWB now through December 16, 2022.

Conclusion of My Top 5 Christmas Cookies

There you have it “My Top 5 Christmas Cookies”. I know that you are going to enjoy eating these delicious cookies. These cookies will make you a hit at your next family gathering and trust me they will disappear quickly! So, what are you waiting for, go to Bake with Nana and order yours today! Enjoy! ☕

Get 10% off at checkout by using the code BAKEWITHNANAOYNPWB now through December 16, 2022.

One Last Note:

A Staple at Our Holiday Gatherings

Nana’s Best Holiday Butter Cookies have become a staple at our Thanksgiving and Christmas gatherings. This recipe is delicious and fun to eat.

No time to bake? Let me do it for you! Visit Nana’s Bakery and place your order(s).

From my family to yours, Merry Christmas!

Thank you for supporting my small business!

Nana 🌲

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

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The 6 Best Rolling PINS for Your Home

Assorted Rolling Pins

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

The 6 Best Rolling PINS for Your Home come in assorted sizes and shapes, making them ideal for many uses.

 A rolling pin is an essential kitchen tool that helps roll out dough, shape cookies, and create other baked goods. Here are six of the best rolling pins on the market today.

Whether you’re a hobby baker, a caterer, or a professional chef, there is a rolling pin out there perfect for you.

Things You Need to Consider Before Purchasing a Rolling Pin

1. Wooden Style

Do you want the classic wooden rolling pin with handles, or would you prefer a rod (which is made from a single piece of material)? There again it really depends on what you are using it for. For me, I prefer the wooden rolling pin with handles. I have more control and it rolls out my cookie dough and pie dough wonderfully.

2. French Style

This one is best used on delicate pastry dough. They are lighter and easier to move around for precise rolling.

3. Marble Style

The marble style is best used on doughs that have butter in them that are meant to stay cold, however, marble is very heavy and can be costly.

4. Plastic Style

It is much easier to clean up because they are usually dishwasher safe but do not last as long.

5. Steel Style

It is light in the weight department and easy to clean, but nowhere near as attractive as wood or marble.

6. Silicone Style

It is perfect for cookie dough, pizza dough, fondant dough, and many pastas. It has secure handles made of wood, so that you can apply maximum pressure to your dough. Extremely easy to clean up.

It all boils down to your preference of the style you would prefer to use. Like I stated earlier, I prefer the wooden rolling pin with handles. I have been using it for years. And trust me when I say years, and it looks as good as it did the day, I bought it. It’s easy to clean and it is heat resistant.

Nana’s 6 Top Rolling Pins

1. My Favorite Classic: Farberware Classic Wood Rolling Pin

Farberware Classic Wood Rolling Pin, 17.75-Inch, Natural one of The 6 Best Rolling PINS for Your Home

This one is by far my favorite one! This classic wooden rolling pin has the right to be at the top of the rolling pin chain. The wooden ones have been around for years and prove that they are still better at getting the job done. Rolls dough out easily and evenly while making clean up a breeze. Although you can’t stick it in the dishwasher, all you need to do is use a little soap and wipe it dry.

Buy on Amazon for $9.99

2. French Style: Kerryyoung Wooden Rolling Pin

French Style Rolling Pin another of The 6 Best Rolling PINS for Your Home

This rolling pin is made from rubber wood for long-lasting durability with a classic French design. It is made for use in your home or in restaurants for tough heavy-duty jobs every day. You can use this pastry rolling pin to roll out cookie dough, pizza dough, fondants and much more.

Buy on Amazon for $9.95

3. Marble Style: Fox Run Polished Marble

Marble Style: Fox Run Polished Marble on of my picks of Marble Style: Fox Run Polished Marble

The marble style, besides its beautiful, elegant look, helps keep your dough cool while you roll it out with ease. It can be used to roll out cookie dough, pizza dough, bread dough, and much more. Quite easy to clean up since the dough will not stick to its slick surface. Comes with a decorative wooden stand for display in your kitchen.

Buy on Amazon for $20.99

4. Wilton Large Plastic Rolling Pin

Wilton Large Fondant Rolling Pin another pick of Marble Style: Fox Run Polished Marble

Wilton large plastic (fondant) rolling pin is great for rolling out substantial amounts of fondant for a tiered cake. It’s also great for rolling out cookie dough, and pastry dough. Comes with guided color-coded rings to help you get the perfect thickness every time. Because of its smooth slick surface clean-up is a snap.

Buy on Amazon for $29.19

5. Kitchen Aid Gourmet Rolling Pin

KitchenAid Gourmet Rolling Pin, One Size, Red part of Marble Style: Fox Run Polished Marble

This elegant rolling pin by Kitchen Aid is ideal for rolling out your thickest cookie dough, pizza dough, biscuit dough, and pie dough. It has an extra-wide carbon steel barrel with a non-stick coating to help you get the job done. Clean up? It’s a breeze. No dish washer though, you will need to hand wash with mild detergent, rinse, and dry immediately.

Buy on Amazon for $19.52

6. NASNAIOLL Silicone Rolling Pin Non-stick Surface

NASNAIOLL Silicone Rolling Pin another of The 6 Best Rolling PINS for Your Home

This silicone rolling pin by Nasnaioll is great for rolling out cookie dough, pastries, handmade noodles, pizza dough, fondants, and other pastas.

Lightweight, but durable. Made with food-grade non-stick silicone material to last for many years and it makes cleaning up easy.

Can be put in the top rack of a dish washer, but hand washing is highly recommended. Plus, you get a smaller rolling pin for your little bakers, so you can teach the kiddo’s how to roll out cookie dough for fun time with family.

Buy on Amazon for $11.99

Conclusion of the 6 Best Rolling PINS for Your Home

I think any one of the above “The 6 Best Rolling PINS for Your Home” would be great for you, but I guess I’m old school because I still prefer the Classic Wooden one.

Check them all out carefully and pick the one that is right for you. Enjoy!

No time to bake? Let me do it for you! Visit Nana’s Bakery and place your order(s).

Thank you for supporting my small business!

Nana 🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com 

bakewithnana.com 

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A Bakers Love Story by Nana

Baked With Love

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

My Love Affair with Baking

Tiny Glass Mixing Bowls

A Bakers Love Story by Nana was inspired by my awesome mama. My love affair with baking began when I was just a little girl. My mom was a homemaker and loved to bake, so it makes sense that I would grow up to enjoy the same hobby at such an early age. My mom taught me how to bake in the kitchen with her.

When I was about 12 years old, I asked her for my own set of mixing bowls. My mom bought me a complete set of tiny little glass bowls. Yes, they were cute, but boy did they take forever to get the batter out of them after you were done mixing.

I also remember trying to scrape the batter off the tiny little glass bowls with a butter knife. That was not fun at all!

My Own Real Baking Supplies

Measuring Cups and Spoons Baking with Nana: A Bakers Love Story

The first time I ever had my own real baking supplies was when I got into home economics in high school. I attended Villa Rica High School in Villa Rica, Georgia which is where I learned how to bake with real measuring cups and spoons.

I remember making my very first cake, a Red Velvet cake for Christmas. I was 13 years old when I made it and it turned out beautiful and it was quite delicious if I do say so myself. It was so moist, and my family loved it! After that, I was hooked on baking.

Mom, My Great Teacher

Young Daughter and Mom Baking with Nana: A Bakers Love Story

My mom told me what an excellent job I had done. “Well,” I said, “I had a great teacher!” Then I told my mom I wanted to learn how to make homemade biscuits, cornbread, etc.

And guess what? I did it, but not without mistakes along the way. But I was not discouraged, because that is how we learn.

I still make mistakes baking after all these years and you will too. Oh, sure it aggravates the daylights out of me, but you can’t give up, you just got to keep on keeping on. Even if that means starting all over again!! And believe me, honey, I have had to do that.

My Favorite Time of the Year

Nana's Santa Cake Baking with Nana: A Bakers Love Story

I love to cook when I have the time, which I do most days. My favorite time of the year is the holidays. I enjoy getting in my kitchen and baking cakes, cookies, pies, fudge, bread, and actual food.

Are there any other foods besides sweets? Just kidding, of course, there are. I just really enjoy baking sweets.

During the holidays I like making goodies for my family and friends. It just makes me feel good to give them something I have baked homemade, and they always have a big smile on their face and dig in immediately.

It warms my heart to see them enjoying the fruits of my labor. Plus, it makes them feel a little more special and loved.

Conclusion of A Bakers Love Story by Nana

Me and My Mom the inspiration of Baking with Nana: A Bakers Love Story
My Mom and Me

I hope you have enjoyed reading about A Bakers Love Story by Nana. It was truly my pleasure to share this with you. If you are new to baking, I hope this encourages you to continue and grow in your baking skills and know that making mistakes is unavoidable. But you can never give up!

You can do this! If you are a seasoned baker, I hope you took away a few little tidbits from this as well.

How did you come about baking? Do you love it? What kind of mistakes have you made? I would love to hear from you, leave your comments below.

Check out Bake with Nana’s “Little Book of Recipes” for 6 of my favorite recipes just in time for the holidays! Download, it’s FREE!

Bake-with-Nana-Little-Book-of-RecipesDownload

Thank you for supporting my small business!

Nana🍰

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

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10 Christmas Table Decorating Ideas

Decorative Christmas Table

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

How to create an elegant Christmas table setting using my “10 Christmas Table Decorating Ideas.” Simple tips to a beautiful festive table.

The holidays are a wonderful time for family gatherings, and there’s no better way to celebrate than by creating a beautiful holiday table setting.

Here are some simple tips on how to set a festive table that will impress everyone at the party.

1. Create a Festive Centerpiece with Greenery and Candles

White Christmas Candles part of 10 Christmas Table Decorating Ideas

A centerpiece is one of the first things people see when they enter a room, so it should make a statement. Choose a large vase filled with fresh greens or artificial ones and place it near the door. Add a few small white candles to add warmth and light.

Or for example, if you’re serving a buffet style dinner, place the main dishes around the edge of the table, while placing the appetizers in the middle.

If you’re having a seated dinner, put the main course in the center of the table and surround it with smaller plates of appetizers.

2. Add a Seasonal Touch by Adding Pinecones or Berries

Center Piece with Pinecones part of 10 Christmas Table Decorating Ideas

To keep the centerpieces simple, use only two or three items. If you choose more than three, arrange them in a circle or pyramid shape.

Create a truly elegant table setting by adding a few touches of nature. For example, place pinecones around the edge of the table, or artificial pinecones. Scatter dried berries throughout the centerpieces.

You could also use greenery such as holly or mistletoe. If you’re feeling extra creative, try using a wreath as a centerpiece.

3. Include a Small Tree as Part of the Decor

Small Christmas Tree for 10 Christmas Table Decorating Ideas

A centerpiece is one of the most important parts of the table setting. You want something that stands out from the rest of the decorations but doesn’t overpower them.

If you’re looking for inspiration, consider adding a small tree to the center of the table. “A small tree adds height and texture to the table,” says Martha Stewart. “It makes the room feel cozy and welcoming.”

4. Hang Stockings from the Ceiling

Hang Stockings from Ceiling part of 10 Christmas Table Decorating Ideas

When decorating your home for the holidays, consider hanging stockings from the ceiling instead of placing them on the floor. Stockings are a fun and unique way to add a little whimsy to your holiday decorations. This simple trick makes the room feel more Christmassy.

You can hang them from the ceiling using clothespins or tape or use a hook and string to attach them to the wall. If you’re looking for something a bit more elegant, try hanging stockings from the chandelier.

5. Set up a Wreath on the Door

Beautiful Christmas Wreath part of 10 Christmas Table Decorating Ideas

Hang a wreath on the front door to make it feel festive. You can use any type of wreath, but we recommend getting one with a ribbon bow so you can easily remove it when the holiday season ends.

If you’re hosting a holiday dinner party, consider decorating your dining room table with a wreath. A wreath adds a touch of elegance to the table and makes it look extra special.

You can find wreaths at most craft stores, and if you want to get creative, you can use ribbon, twine, or other materials to create a unique design.

7. Simple and Elegant Place Settings

Simple and Elegant Place Settings part of 10 Christmas Table Decorating Ideas

Mix in solid-colored placemats in these fun colors such as red, blue, and green, and build your Christmas theme from there.

You can then add a silver-colored charger to your solid-colored placemats. Next, place a dinner plate on each charger. You get the idea, right?

For instructions on how to make a moss-covered charger, click here “Time to Set the Table.” This will provide you with everything you need to create an elegant centerpiece plus instructions on how to do it.

8. Elegant Dinnerware

Elegant Dinnerware part of my 10 Christmas Table Decorating Ideas

Ditch the paper plates for the Royal Norfolk Christmas Dinnerware and bring elegance and beauty to your table. With these classic white colors, you can create your most elegant Christmas table.

This unique Royal Norfolk Christmas Dinnerware will make your family feel like they are dining at an up-class restaurant right in your very own home.

9. Silverware and Glassware

Silverware and Glassware part of my 10 Christmas Table Decorating Ideas

 You can get Silver Plastic Flatware and Napkin Sets, 4-ct. Packs or in the case. I have used these several times and they look realistic and very elegant. These glasses are so pretty and make any table look beautiful. You can buy the glasses individually or buy the case.

10. Christmas-Themed Tiered Tray

Christmas Themed tier Tray part of my 10 Christmas Table Decorating Ideas

How about a beautiful Christmas-themed Tiered Tray? You could use it on your dessert table for a centerpiece and place all your other desserts around it. Dress it up with Christmas items and arrange them until you get your desired look.

Conclusion of “10 Christmas Table Decorating Ideas.”

Now it’s time for you to get yo Christmas juices flowing and follow my “10 Christmas Table Decorating Ideas.” I hope you enjoyed reading this article as much as I enjoyed writing it for you.

I would love to see what you produce for your beautiful Christmas themed table. Share your photos and show off your talent.

From my family to yours, “Merry Christmas and Happy New Year!”

Thank you for supporting my small business!

Nana 🤶🎅

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

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8 Things Bakers Should Know Before Baking

Frustrated Baker

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

You don’t have to be an expert baker to bake delicious treats. In fact, baking is one of the easiest things to do. Read on to discover 8 Things Bakers Should Know Before Baking.

Baking is a term that describes many diverse types of food preparation techniques. Some people call this type of cooking baking while others call it pastry or custard making.

The word bake comes from the Old English word for bread, which was called Half or loaf. This means cooking something in a hot oven.

Are you ready for 8 Things Bakers Should Know Before Baking? Let’s do it!

1. You need a little extra dough.

Cookie Dough Part of 8 Things Bakers Should Know Before Baking

When you are baking, there are instances when you will need to use more dough than the recipe calls for. This is especially true when it comes to cookies.

If you are making chocolate chip cookies, you will need to use more dough than the recipe calls for to make all your cookies about the same size.

If you use too much dough for your mold, just use the extra dough and make a few smaller cookies or roll it out and create your own cookie-cutter shapes.

2. You will always forget something.

Woman Forgot Something On Her Shopping List another one of 8 Things Bakers Should Know Before Baking

Yes, unfortunately, you will always forget something you need for your recipe. I have been baking for many years, and I forget stuff all the time! Always make a grocery list to help you remember things.

So frustrating. Luckily, my hubby is kind enough to go to the store for me and get what I need. But the good news is you can always be getting other things ready for your baking.

You know, like measuring your ingredients, getting your pans oiled and floured, pre-heating the oven, etc.

3. You will need extra stuff.

Collection of Pans that 8 Things Bakers Should Know Before Baking Mentions

If you bake a lot of cakes like I do, especially around the holidays, you will need more than two round pans for sure. That way you can get your cakes done even faster.

I got tired of baking two layers and having to wait for the pans I was using for the next cake. Long story short, I have two of every pan I use so that I don’t run into this problem.

I also have three sets of measuring cups, three sets of measuring spoons, and several spatulas. It just makes baking easier for me.

4. Please follow the recipe step by step!

Follow the Recipe Step by Step is one of My Crucial 8 Things Bakers Should Know Before Baking

Trust me, when I tell you to do this, follow the recipe! If it tells you to mix the dry ingredients first, PLEASE do that. If it tells you to add one egg at a time and mix well before adding another egg, you’d better do it. Or I promise you terrible things will happen to your cake!

For instance, it won’t rise as it should. It will be heavy and dense, and it won’t be moist and delicious. I know this sounds crazy, but the recipe is in steps for a reason. Just do it, ok?

You will be glad you did it in the end. There’s nothing worse than spending time and energy on a cake to have it flop and you must start all over again.

Plus, it is a huge waste of supplies like flour, sugar, oil, eggs, etc. Do you get the picture?

5. Don’t open the oven door!

The Sunken Cake

Yep, you read that right. Don’t open the oven before the cake is done or it will sink in the middle. And you can’t fix that! Of course, your kids will love it because they have a nice little unexpected snack.

It’s always better to let it get done before you open the oven to avoid this mishap. Also, don’t let the kids run or stomp through the kitchen or it will make your cake sink in the middle as well.

At least that’s what my mama always told me. And mamas know best, right? 🤔

6. You will have lots of dirty dishes.

Dirty Dishes

Yes, this is sooo true. But luckily, I have a hubby that is willing to help me clean up not only the dishes, but the kitchen.

Let me tell you, I can make quite a mess when I am baking, especially cakes. Give me flour, sugar, and friend it’s on. I must spill the flour and sugar when measuring them.

My poor hubby went to the store for me (because of course I had forgotten something) and when he came back, he was like, “What in the world did you do?”

There was flour from one side of my counter to the other! 😂 I said, “Well honey you know how I am with the flour and sugar, sorry!” Oh, I also get crap on the floor too.

7. The cakes need to cool completely.

Cooling The Cakes

People, I promise you, you must let the cake cool completely before you can apply the frosting or icing. It will run off if the cake is still the least bit warm. Guess who found out the hard way. 😒 I know, live and learn I always say.

Next, I like to make a crumb coat, which is a thin layer of frosting, and then I put the cake in the fridge or freezer for about 20-30 minutes.

This keeps all those annoying crumbs out of your frosting. Then your cake will look wonderful.

8. Don’t be hard on yourself.

If You Wait For Perfect You'll Never Get Anything Done!

Don’t be hard on yourself if you mess up. It’s ok. Just learn from your mistakes and keep on baking. I have been baking for years and still make mistakes.

But guess what? The next time you will remember what you did wrong and correct it. Unfortunately, that’s how we learn to be better bakers and become better at anything we do.

We mess up, we learn, and move on. So, enjoy baking and have fun with it!

Conclusion of 8 Things Bakers Should Know Before Baking

CAKE AND COFFEE

I hope this helps you avoid some of the many mistakes I have made during my baking years. I still make mistakes from time to time, but my love for baking outweighs the mistakes I have made and will continue to make.

Like I said, just have fun with it and keep on baking.

Do you have any baking mistakes you would like to share with me? I would love to hear about them.

Thank you for supporting my small business!

Nana 🍰

Bake with Nana’s Shop (To Place Your Orders)

nana@bakewithnana.com

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Nana’s 6 Favorite Cookies

COFFEE AND COOKIES

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

“Nana’s 6 Favorite Cookies” are made from scratch using only the best ingredients. They are all so delicious. You can’t go wrong with any of them.

Now that we are getting into the holiday season, I wanted to share with you my favorite cookies.

When I get asked to bake for a get together or holiday, I take that very seriously. It’s not just about the cookies, it’s about the recipe.

You’ll see that in the list below, the cookies are in no certain order, because they are so delicious. I know you are going to enjoy these cookies as much as I do.

So, if you have NO time to bake, let me do it for you!

Nana’s 6 Favorite Cookie Recipes

PLATE OF COOKIES

1. Nana’s Best Holiday Butter Cookies

MY CHRISTMAS COOKIES One of Nana's 6 Favorite Cookie Recipes

These cookies are so soft and delicious. They are great for any time of the year. So, don’t just order them for the holidays, enjoy them all year long.

Order Now!

2. Nana’s Famous Oatmeal Cookies

Oatmeal Cookies another of Nana's 6 Favorite Cookie Recipes

These cookies are sure to please anyone at your get together. They will melt in your mouth. Big crowd? You had better order plenty because I promise you, they will go fast!

Order Now!

3. No Bake Chocolate Cookies

NO BAKE CHCOLATE OATMEAL COOKIES are part of Nana's 6 Favorite Cookie Recipes

This is a delicious cookie that is sure to please your guest and you. Your guest will be coming back for more. A chocolate lovers paradise!

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4. Chewy Chocolate Chip Cookies

CHOCOLATE CHIP COOKIES another of Nana's 6 Favorite Cookie Recipes

Everyone’s favorite cookie, the chocolate chip cookie. They are so soft and delicious. Nobody can eat just one.

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5. Soft Chewy Peanut Butter Cookies

Soft Chewy Peanut Butter Cookies are part of Nana's 6 Favorite Cookie Recipes

These cookies are so soft and chewy, you better have plenty on hand for your family and guests. You cannot go wrong with these delicious cookies.

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6. Nana’s Best Ever Sugar Cookies

Soft Buttermilk Sugar Cookies

This delicious classic cookie has a plump soft center with lightly crisped edges. So yummy you and your guest will be coming back for more!

Order Now!

Conclusion of “Nana’s 6 Favorite Cookie Recipes“

Coffee and Sugar Cookies

I can’t wait for you to taste “Nana’s 6 Favorite Cookie Recipes.” You can’t go wrong ordering any of these delicious cookies. Order some for your next family gathering and watch your family rave about how delicious they are.

Get ready to impress your family at your next get-together. They will love any of these cookies and so will you! Don’t forget the coffee. ☕

For more delicious desserts, visit Nana’s Bakery and place your orders. Enjoy! 🤤

Thank you for supporting my small business!

Nana 🍪

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com 

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10 Ways to Save Money and Time

Save Time and Money

** This post also contains affiliate links, and I will be compensated if you purchase a product after clicking on a link at no extra cost to you. Thank you!

10 Ways to Save Money and Time will help you discover the secrets to saving money and time while grocery shopping.

These days we “All” need to find ways to save money and time. With the prices of groceries, gas, and everything else skyrocketing, we need ways to save our money and get more bang for our buck. And ways to save our time.

So, I have put together a list of things that I use to save money and time. Some of these will inspire you to save money too.

Are you ready to get started? Let’s get to it…

10 Ways to Save Money and Time

1. Shop sales always

Grocery Sale is a great part of 10 Ways to Save Money and Time

 You never know when there are going to be mega sales at your favorite store until you check out their site on a regular basis.

2. Do not buy things at full price

Shop Big Sales is another awesome way 10 Ways to Save Money and Time

 If there is something you are thinking of purchasing, wait for it to go on sale before you buy it. This includes clothing, shoes, accessories, furniture, appliances, and even food.  I always wait for sale times before I make my purchases-I save tons of money this way.

3. Always look for coupons online

Clip Coupons is part of the 10 Ways to Save Money and Time

If you are looking for coupons online, do not limit yourself to the sites that offer the coupons that you want. There are many other sites that can provide you with great coupons that can save you money on things that you were planning to buy anyway.

4. Create a meal plan for the week

Creating a Meal Plan for the Week is another great tip from 10 Ways to Save Money and Time

Do this before you do your shopping. My goodness, you have no idea how much time this will save you! Get your meal planner here.

5. Make a detailed grocery list from your meal plan

Making a Detailed Grocery List is an awesome tip from 10 Ways to Save Money and Time

This way when you get to the grocery store you want to try to figure out what you need for the week. Such a big-time saver and this will help you to save money because you don’t want to be buying unnecessary items you really didn’t need. Get your grocery list here.

6. Make Freezer Meals

Another Time Saver are Freezer Meals from 10 Ways to Save Money and Time

Make freezer meals ahead of time. This is a big-time saver especially if you are a busy mom taking kids to and from school, taking them to play sports, to practice, etc. You just set the frozen meal out for 20-30 minutes and pop it in the oven to cook for the time your recipe specifies.

7. Shop the perimeter of the store first

Fruits And Veggies

 Fruit, Vegetables, Dairy, Frozen Foods, and Meat sections, as these sections have fewer processed foods, preservatives, and more natural ingredients.

8. Shop only once a week

Weekly Savings

 On the same day, each week. By shopping regularly, you will have a feel for how much you need to buy that week and you will also see how prices change on a weekly basis, which is helpful when you are watching your spending.

9. Buy in bulk using my 10 Ways to Save Money and Time

Lady Buying Toilet Paper

When it makes sense or buy generic when possible. My husband and I share vegetables, soups, bread, toilet paper, paper towels, etc. when we buy in bulk with family members which helps us all save money. And they do the same for us.

10. Use a mix for part of the recipe

Onions And Garlic

Oftentimes a mix will be cheaper than buying all the ingredients separately. While you can use a mix for half of a recipe, adjust the other ingredients accordingly. You can also substitute alternative ingredients for the featured ones. If a recipe calls for onions or garlic that are out of season, or if you just don’t have any on hand, try using shallots or garlic powder instead.

Conclusion of 10 Ways to Save Money and Time

There you have it. I hope you enjoyed 10 Ways to Save Money and Time as much as I enjoyed sharing this with you. This will help you as much as it has me.

I would love to know if you tried this and how much it helped you. Do you have anything to contribute to my 10 ways to save money and time? If you do, please share below.

Thank you for supporting my small business!

Nana👩‍🍳

Nana’s Bakery (To Place Your Orders)

nana@bakewithnana.com

bakewithnana.com

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